In Canada, infant formulas and human milk fortifiers are regulated under the Food and Drug Regulations, Part B, Division 25 (B.25.019). Health Canada defines infant foods as food to be […] Read More >>
The FDA has issued a significant recall alert concerning Nutramigen, a product manufactured by Reckitt/Mead Johnson Nutrition. This product was positive for Cronobacter sakazakii, leading the FDA to inspect the […] Read More >>
The Canadian Food and Drug Regulations (FDR) have established regulations for Food for Special Dietary use (FSDU) as well as food for infants, covered under Divisions 24 and 25 of […] Read More >>
What is BRCGS The Brand Reputation Compliance Global Standard or BRCGS, is a set of requirements which are GFSI (Global Food Safety Institute) benchmarked for food safety, consumer products, packaging […] Read More >>
Introduction and Scope The Canadian Food Inspection Agency (CFIA) has published a final notice to industry for the final phase of implementation plan for nutrition labelling changes. Compliance comes into […] Read More >>
The Canadian Food and Drug Regulations (FDR) have previously set over 300 composition standards for food products being imported and traded within and between provinces of Canada. These compositional standards […] Read More >>
Back in 2016, the FDA published new requirements for the Nutrition Facts Table (or NFT) on packaged foods. This update was made to reflect new scientific information, linking together diet […] Read More >>
On January 26, 2023, Principal Deputy Commissioner Janet Woodcock released a statement regarding the current state of cannabidiol (CBD) regulation by the FDA and a growing need for a “new […] Read More >>
On January 31, 2023, the Commissioner of the Food and Drug Administration, Dr. Robert Califf, announced a proposal to overhaul the human foods program to protect food safety. The statement, […] Read More >>
On July 20, 2022, Health Canada published amendments to the Food and Drug Regulations (FDR), introducing new regulations for supplemented foods as a category. These new regulations continue to protect […] Read More >>
In 2000, a group of professionals from the food industry gathered with the goal of collaborating and finding solutions for the food industry challenges, most notably to reduce food safety […] Read More >>
Within a business, the organizational work culture integrates larger groups of people, not individuals alone, and this reflects on how these groups interact and behave. Food businesses are no different, […] Read More >>
Important update for anyone who manufactures, packages, labels, or imports sesame or products that contain or may contain (come into contact with) sesame into the United States. On April 23, […] Read More >>
Are you concerned that the dietary products that you consume are safe and that the environment in which they are manufactured is up to a particular standard? Well, you should […] Read More >>
The pathway to market governing the assessment of novel food authorizations in the United Kingdom has recently changed and this could affect your regulatory responsibilities. Prior to Brexit, the European […] Read More >>
Changes are coming to food importers of meat, fish, dairy, eggs, processed eggs, processed fruits and vegetables, honey, maple, fresh fruits and vegetables, and other unstandardized food products. Starting March 15, 2021, […] Read More >>
To quote Henry David Thoreau, “it is not enough to be busy; so are the ants. The question is: What are we busy about.” The Safe Food Quality Institute (SQFI) […] Read More >>
The Canadian Food Inspection Agency (CFIA) announced on October 30, 2020, that it would update its Compliance and Enforcement Policy, which would come into effect on November 1, 2020. The […] Read More >>
Consider this hypothetical situation: you’ve got this great food product, maybe it’s one of the best on the market, or perhaps it’s a one of a kind with no real […] Read More >>
On November 5, 2018, the Federal Register revealed new guidance on Nutrition and Supplement Facts Labels with questions and answers related to the Compliance Date, Added Sugars, and Declaration of […] Read More >>
This website uses cookies, as described in the Privacy Policy. By clicking on the Accept All Cookies button, or by continuing to use our website, you consent to all cookies.
This website uses cookies to improve your experience while you navigate through the website. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may have an effect on your browsing experience.
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.
Please provide your details below to connect with us at the event
Please complete the form below to access the recording
Please complete the form below to access our free whitepaper
Please complete the form below to access our free webinar
Apply Now
2021 Digital Conference Registration
Please complete the form below to register for the summit. All fields are required.
