Regardless of whether you are developing a new food or dietary supplement/natural health product (NHP) that you intend to sell in either the United States, or Canada, you must follow […] Read More >>
According to a keynote speech during New Hope Network’s Spark Brand Success event in March of 2021, organic food and beverage sales in the United States rose 13% to $186 […] Read More >>
Labelling of packaged food in Canada has undergone some regulatory changes in the last few years, and there are some proposals for label revisions that have been active for some […] Read More >>
The food industry is faced with an exciting regulatory agenda for 2018. Various regulations such as the Safe Food for Canadians Regulations (SFCR), certain Food […] Read More >>
CFIA’s Phase III of Key Proposals to Modernize the Food Labeling System in Canada: Consultation Open Service(s) Related to Post: Product & Label Development, Food & Beverages There are several […] Read More >>
December 14, 2016 Canada Gazette II Publishes Amended Food Label Regulations On December 14, 2016 Health Canada announced amendments to the Food and Drug Regulations in reference to the labelling […] Read More >>
June 13, 2016 Canadian Food Inspection Agency updates the Industry Labelling Tool on Allergen-Free, Gluten-Free and Precautionary Statements. With the rising popularity of Gluten-Free foods and the proposed increase in […] Read More >>
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