The FDA Food Safety Modernization Act (FSMA), the most sweeping reform of US food safety laws in more than 70 years, was signed into law by President Obama on January 4, 2011. It aims to ensure the U.S. food supply is safe by shifting the focus from responding to contamination to preventing it.
We provide the following services:
- Conduct a detailed gap assessment of your current facility and operations and provide a detailed report for suggested changes and improvements
- Provide assistance in fulfilling all requirements
- Identify and develop preventive control plans
- Prepare documents specific to your facility or provide templates for you to complete
- Provide training onsite or offsite to staff members
- Develop your foreign supplier verification program (FSVP)
- Develop a supply chain and product traceability program
