EFSA’s Strategy 2027 delineates the European Food Safety Authority (EFSA) strategies and approaches in responding to the changing environment in the years ahead, especially in light of the SARS-CoV-2 global […] Read More >>
dicentra Global Certifications (dicentra GC), an ISO 17065 accredited certification body based in Toronto, Ontario, has announced a new partnership with World Quality Services (WQS) Group, a key player in […] Read More >>
  Aspartame, also known as E 951, is an artificial sweetener that has been approved for use in foods and beverages in the European Union (EU), and as a flavour […] Read More >>
By Arwen Brooks Quality Assurance & Regulatory Affairs Assistant With the explosion of the natural health product and functional food industry, and the subsequent rules and regulations that have been […] Read More >>
By: Rupika Malhotra, MSc – Food, Scientific and Regulatory Affairs Associate February 13, 2012 With the introduction of any new set of guidelines, regulations or changes impacting any sector of […] Read More >>
By: Arwen Brooks – Quality Assurance and Regulatory Affairs Assistant February 6, 2012 BSE – a crisis in Europe and worldwide In the past two decades, Bovine Spongiform Encephalopathy (BSE) […] Read More >>
Clara di Tella, BSc, Pharm. QA Regulatory Affairs Specialist, dicentra Inc. On November 24, 2011 the European Food Safety Authority (EFSA), the Food and Agriculture Organization of the United Nations […] Read More >>